Treatment of cancer by starvation
One of the unconventional ways to combat oncology is the treatment of cancer by starvation . This method is controversial, but the presence of successful results after its application makes us believe that fasting can completely cure a malignant tumor.
What do doctors think about treating cancer with hunger?
From a medical point of view, starvation in oncology is an alternative way of treatment, which has no scientific and evidence base. The use of this method in the fight against oncology means limiting the intake of nutrients. In the absence of the necessary habitual nutrition, the body begins to spend its own resources for the continuation of normal life support. First of all, fat reserves are spent. Then proteins are broken down, which leads to a reduction in muscle and later to muscular dystrophy, but after starvation ceases, their place is occupied not by new muscle fibers, but fat, so often after fasting people gain weight above the previous one. In addition, a number of other processes are launched that negatively affect the patient's condition (increased formation of nitrogen and sulfur, intoxication with ketone bodies, etc.).
But fasting with cancer can be beneficial. More details about this, see in the section of our article "Is fasting with cancer really useful?".
Doctors are adherents of traditional therapy for cancer.Since fasting is not such, it is unequivocal to say that it is useful in cancer diseases, doctors can not. But in some cases (when the patient has no contraindications) they allow the use of this method as an additional therapy to the basic treatment under strict supervision.
Can such treatment harm the health of a cancer patient?
Given the specificity of the disease, namely weight loss, an additional restriction in nutrients can not only not promote recovery, but on the contrary, it can damage and reduce the body's resistance to tumor cells. Therefore, if a person has a body weight deficit or any contraindications to starvation (see below), then treating with this method means causing even greater harm to one's health.
People who have a neglected stage of tumor development, starvation will do harm to health and will aggravate the general condition. Without that the body exhausted by the disease will be deprived of nutrition support, which will negatively affect the resistance to growth and spread of malignant cells.
Excessive craving for starvation can lead to irreparable harm. Often, uncontrolled self-medication with this unconventional method promotes the development of a state where the body can no longer return to its original shape due to severe exhaustion, even with the resumption of normal eating. Any food consumed begins to be rejected, which ultimately leads to disastrous results. Therefore, any manipulation associated with non-traditional treatment should be carried out strictly under the supervision of attending physicians.
When fasting with cancer is useful?
Treatment of cancer with hunger can positively influence the patient's condition, if the disease is at the first stages of development, a person has a large reserve of strength and a relatively healthy body.
- First of all, the body cells (healthy and malignant) stop receiving nutrients, which means their growth and spreading ceases. This version is controversial, but has no scientific refutation, because cases of resorption of the tumor after the course of fasting are known.
- Secondly, fasting has a positive effect on the digestive tract, which gets the opportunity to unload and rest from processing not always useful food. The digestive system is cleaned and self-healing, which positively affects the patient's condition.
- Thirdly, thanks to this method of treatment, blood vessels are cleared.Atherosclerotic plaques are split and excreted from the body.
The most effective types of medical starvation in oncology
In order to carry out an unloading-dietary therapy for the treatment of a tumor, preliminary preparation is required, which consists in a preparatory diet that allows the organism to adapt to new conditions. Also, a smooth exit from fasting is important, in order to gradually return the body to normal mode of operation. Input and output must be accompanied by a reduction in consumed food, animal food, fatty and digestible products.
It is used on strict medical indications at the initial stages of cancer. It is important that a person is filled with vital forces.
The advantage of this fasting is the compelled necessity of the organism to eat its own internal resources. During such fasting, fats are actively split and malignant cells and tissues are destroyed.
The principle of this treatment is a complete refusal of food and water. Duration can vary from 12 hours to 9 days. With a short duration of a full switch to internal nutrition does not occur, therefore, the longer the oncological patient can survive on this type of fasting, the more effective the result will be. The duration of treatment can be prescribed only by a doctor, taking into account all the individual characteristics of the patient.
Fasting by Broisu
Fasting is based on the use of juices and infusions of herbs. Naturopath Broyce believed that malignant formation grows due to entering into the body of fibrous or solid food, and with its deficiency in the body, the cancer gradually recedes.
Fasting consists in the use of herbal infusions and various vegetable juices for 42 days (6 weeks). Are used:
- vegetable juice: from beetroot (0.3 l), carrots (0.1 l), celery (0.1 l), black radish (0.03 l) and one potato;
- infusion of geranium (red) (insist 20 g of geranium in a glass of hot water, strain);
- renal tea (15 grams of horsetail, 8 g of sporach, 10 g of nettle, 6 g of St. John's wort boil in 0.5 liters of water, insist, strain);
- infusion of sage (1 tsp herbs add to 1 liter of boiling water, boil 3 minutes, strain).
The effectiveness of this method Brois experienced. He was sick with cancer and surgery to remove the tumor brought only a short-term result, the disease recurred again and again. Education was external, so the healer controlled the process of its growth and decrease. Deficiency of protein foods led to the fact that the body began to destroy the protein inside itself and the tumor gradually disappeared.
Look also: Treatment of cancer by the raw food
Starvation on the Stroke
This type of fasting must be observed only with the permission of the doctor. Duration from 50 to 55 days. The first 45 days of fasting:
- Use of apples, celery, olive oil, cucumber, boiled carrots, parsley, grapefruit; juice: black radish, beets, cucumbers, lemon, apple, carrots.
- Taking laxatives, calling vomit, enema procedures (1 time per day).
- Prohibition of bad habits.
Then there comes a starvation, in which only the intake of water is allowed. Duration 5-10 days. After a gradual recovery with the introduction of water with honey, orange juice, the next day add apple and so every day to introduce new ingredients.
According to the healer, the body renews blood, destroys cancer cells, cleanses blood vessels, normalizes the work of internal organs.
Contraindications to the treatment of cancer by hunger
After the following procedures, the first 3-6 months of treatment with hunger is not recommended:
But the reception of juices from vegetables and infusions from grasses in a complex with the basic vitaminized food is authorized.
Also, fasting is forbidden to people who are already depleted or are underweight. In this case, fasting only aggravates the patient's condition due to a lack of resources for normal life.
If onkobolnoy has a bronchoectatic disease, blood, liver, thrombophlebitis, purulent-inflammatory processes, thyroid gland hyperthyroidism, diabetes or tuberculosis, oncology treatment by starvation is absolutely not recommended!
Elderly people with poor health are also not allowed to starve.
Fasting should not be the only method of therapy, but as treatment in combination with basic therapy, has the right to exist. However, it should be carried out only with the permission and under the supervision of a physician. Otherwise, the treatment of cancer with hunger can lead to the loss of precious days, which, with traditional therapy, might contribute to recovery.
Prevention of gastric cancer
In the general structure of cancer, stomach cancer occupies one of the leading places. Malignant tumor is formed from epithelial cells and can occur in different parts of the digestive organ. The risks of pathological changes significantly increase after 50 years.
It is worth noting that the representatives of the stronger sex fall ill twice as often as women. The mechanism of transformation has not been studied to the end, but oncologists are sure that the prevention of stomach cancer takes a leading place in the prevention of this dangerous disease.
Why does stomach cancer develop?
The causes are complex and, in most cases, the disease is preceded by chronic inflammatory processes leading to changes in the walls of the stomach.
The main risk factors are:
- hereditary predisposition and peculiarities of metabolic processes;
- chronic diseases of the gastrointestinal tract ( polyposis , atrophic gastritis);
- Overeating, enthusiasm for fast food, spicy and fatty foods;
- smoking and drinking alcohol;
- state after resection of the stomach.
Important role in the development of cancer have an incorrect diet, addiction to bad habits and external factors, which include a long-term exposure to carcinogenic substances and sources of radioactive radiation.
What are the consequences of a dangerous oncology of the stomach?
Survival disease depends on a number of factors, among which the decisive are:
- stage of the disease;
- age of the patient;
- presence in the anamnesis of accompanying pathologies.
When you go to a doctor, in most cases, a cancer tumor is already widespread, and the overall survival for five years does not exceed 15%. On the horizon of ten years from a hundred people continue their full-fledged life no more than fifteen. For young people, rehabilitation rates are about double.
The first and second stage of stomach cancer have good predictions, the five-year survival rate is more than 75%. Unfortunately, the detection of an illness at the beginning of its formation is extremely rare, which is due to the asymptomatic course of the disease and low culture of taking care of one's health.
At every fifth patient oncology is detected on the progressing third stage. Survival does not exceed 50%, but in the absence of severe co-morbidities, the chances for full rehabilitation are increasing.
The last stage of stomach cancer is irreversible. Malignant tumor cells metastasize into neighboring organs and lymph nodes, disrupting their functioning. In patients with a similar diagnosis, according to the most optimistic forecasts, the survival rate does not exceed 4-5% within two years.
Early diagnosis provides the most favorable odds and the possibility of using complex treatment:
- radical intervention;
- radio and chemotherapy;
- hormonal correction.
The main preventive rules for every day
Preventative measures consist in the elimination or minimization of risk factors-the radical treatment of chronic inflammatory gastrointestinal processes and compliance with simple daily rules.
№1. Regular preventive examinations at the doctor.
Annual preventive examination is shown to all people who have crossed the fifty-year boundary. At an earlier age, it is necessary to consult a doctor if there are hereditary factors in the history, as well as in the manifestation of specific symptoms: heartburn, belching, epigastric pain and indigestion. Regular examinations are extremely important for people suffering from peptic ulcer disease, chronic gastritis and polyposis.Observation of precancerous conditions allows timely detection of negative dynamics and appropriate therapy. The standard of medical research includes blood tests - clinical and immuno-enzyme, gastroscopy. Taking into account anamnesis, the gastroenterologist determines an individual strategy of treatment and prevention.
№2. Refusal from bad habits.
Nicotine and alcohol destabilize the work of the intestines, irritate the mucous membrane of the stomach, which leads to increased acidity and suppression of appetite. Abuse of addictions causes swelling and redness of the mucosa, slows the regeneration of tissues. Chronic inflammation provokes the development of menacing complications: gastric ulcer and cancer. If you care about your well-being, you need to get rid of bad habits as soon as possible!
No. 3. Quality personal hygiene.
Timely detection and treatment of Helicobacter pylori significantly reduces the likelihood of developing a tumor. Infection occurs by the fecal-oral route, so prevention is based on careful adherence to basic hygiene rules, which include hand washing not only before eating, but also after visiting public places; use of personal hygiene items (towels, toothbrushes, utensils).
№4. Weight normalization .
Exceeding body weight by 5% significantly increases the risk of stomach cancer and is a reason for revising the diet and lifestyle. Daily walks (at least an hour) and intensive sports stimulate metabolism and intestinal motility, which is a powerful prevention of colon and stomach cancer.
Nutrition as the most important aspect of prevention
The decisive factor in prevention and recovery is a well thought out attitude to nutrition.Scientists have established a link between tumor processes and diet.
What you can not :
It is necessary to exclude smoked products, spices, fatty and fried foods. The products of long-term storage also represent a certain hazard, since they contain a high amount of nitrate compounds, which are active carcinogens. Doctors advise to abandon flour products, sweets and foods with a high content of starch.
What you can eat :
Recommended steamed dishes, warm drinks: green tea, broth of wild rose, compotes of dried and fresh fruit. At least twice a week, the diet excludes meat, replacing it with fish of fatty varieties: sardine, mackerel, herring, salmon. Seafood is highly nutritional and contains valuable Omega-3 acids, which increase immunity, have a beneficial effect on digestion and elasticity of blood vessels.
The main principle of healthy nutrition is the daily intake of cereal cereals, fruits and vegetables rich in cellulose, vitamins of group B, A, E, C, microelements of potassium, magnesium, iron, etc. Carrots, pumpkin, sea buckthorn, vegetable greens, Bulgarian pepper, tomatoes , apples and citrus must be present in the daily menu in sufficient quantity.
Based on certain studies, scientists have developed recommendations for nutrition:
- Every day you need to eat at least six different types of fruits and vegetables.
- The diet should be dominated by plant foods and account for at least 60% of the total.
- The use of pork, beef and lamb is limited, preference is given to meat of poultry, rabbit meat and fish.
- When cooking, you should use vegetable oils, it is also recommended to exclude fried foods.
- To strengthen immunity, the diet is supplemented with vitamin-mineral complexes, and doctors recommend daily drinking 20 mg of linseed oil (a natural, irreplaceable source of polyunsaturated acids).
The risks of the disease increase with the aging of the body, so the prevention of stomach cancer , is also a preventive fight against age-related changes.
To date, science can not prevent old age and radically affect genetic characteristics and predispositions. But each person can organize a healthy lifestyle, abandon bad habits, maintain a hormonal and psycho-emotional balance.
Prevention of bowel cancer
Bowel cancer is an oncological disease that affects the small, large, or large intestine. Progression of the disease can lead to serious complications, which will ruin the patient's condition.That is why prevention of bowel cancer is so important, which will help reduce the likelihood of pathology.
What are the consequences of intestinal oncology?
Oncology of the intestine is a lethal disease, that is, the patient can die from it.However, in most cases, this outcome can be prevented if the diagnosis is made on time and the correct treatment is started.
The prognosis for the patient is largely determined by the stage at which the tumor is located. If this is the first stage, that is, the tumor is in one place and does not spread to surrounding tissues, then it can be cured with almost 100% probability.
In the second stage the neoplasm grows deep into the intestinal wall, which can be accompanied by serious consequences for the patient.
In stages 3 and 4, the tumor gives metastasis, that is, it affects other organs besides the intestine. This leads to a serious disruption of the activity of vital systems, for example, the liver, lungs. The probability of curing the patient at these stages is small - it is about 30%. That is why it is so important when you have the very first symptoms to make an appointment for a doctor's examination. In time, the detected cancer improves the prognosis and increases the effectiveness of treatment.
Who is most likely to have bowel cancer?
Bowel cancer is one of the most common oncological diseases. According to the frequency of occurrence, it is second only to breast cancer in women and lung cancer in men . Annually 40 thousand cases of this pathology are registered in our country. Most often, the neoplasm is localized in the region of the blind or sigmoid colon.
You can get sick at almost any age, but the likelihood of oncology is significantly increased after 40-50 years. The likelihood of bowel cancer is the same for both men and women, but statistically, women most often have colon disease and men have a direct colon disease. This is due to the peculiarities of the structure of the organism.
The main predisposing factor to the onset of oncology of the intestine is the scientists consider the formation of polyps - benign neoplasms that develop in the mucous organ.Over time, they can degenerate into malignant tumors.
The risk factors for the disease also include:
- hereditary predisposition;
- presence of Crohn's disease ;
- presence of nonspecific colitis.
People with these diseases are at risk for the incidence of bowel cancer.
Important rules for daily prevention of bowel cancer
Oncological bowel damage is a serious common pathology, in most cases, leading to the death of the patient. Therefore, doctors recommend taking the time to prevent this disease, since it is much easier to prevent the onset of the disease than to treat it. Preventive measures should be carried out daily, as only in this case they will be effective. Here are the most effective rules for preventing pathology.
Rule number 1. Refuse bad habits.
The use of alcohol adversely affects the state of the gastrointestinal tract. This bad habit is not a direct risk factor, but it indirectly contributes to the development of bowel cancer.Ethyl alcohol, getting into the digestive system, irritates the mucous, reduces the activity of local immunity, adversely affects the intestinal microflora. A similar effect is exerted by the components that make up the tobacco.
Rule number 2. Eat more fiber.
The physiological state of the intestine depends directly on the food that people eat. If it has little fiber (dietary fiber), then the intestinal peristalsis is broken, the progress of the content slows down, it stagnates. Because of this, the mucosa can not be constantly updated, as it happens with normal nutrition. In places of stagnation polyps are formed - outgrowths from unpronounced mucous. And polyps of the intestine , as already mentioned above, are the main risk factor for the appearance of cancer.
Therefore, for the prevention of cancer of the digestive system, it is necessary to carefully think through your diet, to make sure that the food is balanced. It is recommended to increase the consumption of foods that contain a lot of fiber. It is advisable to consume fresh fruits and vegetables, because during the heat treatment food fibers are destroyed.
Rule number 3. Limit the use of harmful food.
On the digestive system is adversely affected by the excess of fatty foods, which causes a malfunction in the functional activity of the mucosa. Similarly, too salty food.One of the main rules in the prevention of bowel cancer is the restriction of the consumption of fried foods and the competent use of spices (especially peppers).
It is recommended to cook foods or cook them in a double boiler, as this treatment preserves the maximum content of nutrients and vitamins. It is worth mentioning the now popular fast food. Its amount in the diet should be minimized.
Rule number 4. Do daily exercise.
Regular physical activity is part of the prevention of almost any disease. Sport improves the general condition of the body, trains the endurance of organs and systems, promotes the activation of immunity, even if the state of health does not allow a person to do complex exercises.
In the morning everyone should do at least the simplest exercise. In addition, it is recommended to walk more often, for example, to walk on foot to work and from work.Motor activity is the key to human health. In its absence, the activity of intestinal peristalsis is reduced, which causes stagnation, leading to disorders in the structure of the intestinal mucosa. Sport is an indirect method of prevention, but it is as important as other activities.
Rule number 5. Consult a physician if the first symptoms appear.
People often write off abdominal pain and diarrhea for food poisoning, which is why they do not go to the doctor on time. However, behind such banal symptoms can hide including intestinal cancer. Therefore, if the patient notes at himself constantly present dyspeptic disorders, he is recommended to consult a doctor.
Rule number 6. Check your eyes regularly.
People over the age of 40 are advised to undergo medical examinations in a timely manner in order to detect the appearance of signs of neoplasm in time. This is especially true for patients who have one of the diseases classified as risk factors, namely:
- polyposis of the intestine;
- nonspecific colitis;
- Crohn's disease.
If a person has been found polyps on the surface of the mucosa, then he is required to perform an operation to remove them. The material obtained during the intervention is sent for histological analysis. This allows you to establish the cellular composition of education and distinguish it from a malignant tumor.
If the patient is treated for Crohn's disease or colitis, then he must strictly follow the recommendations received from the doctor, fulfill all his requirements, and undergo the control examinations on time. When the form of these diseases is launched and the risk of cancer is high, doctors are taking extreme measures. The patient is "preventive" removal of a fairly large fragment of the large intestine in order to exclude the possibility of cancer.
However, even if a person does not have diseases of the gastrointestinal tract, after 50 it is recommended to go through a colonoscopy and regularly repeat it with the passage of time at the time set by the doctor. This is part of the screening of cancer - early detection of the disease.
The above recommendations will help you avoid oncological pathology. Prevention of bowel cancer is a very important event, which should be paid daily attention!